Dry cassava starch#100
Product features
Special starches with specific properties are developed according to the different index requirements of starch for different products. It has significant advantages in viscosity, stability, puffability, hygroscopicity, etc., and can better adapt to the production needs and use environment of respective products.
Introduction
| Fineness | Whiteness |
Viscograph Brabender 6% /BU |
Moisture |
|
≥98% |
≥60% |
≥300 |
≤14% |
